The almost perfect cider apple Is just one type of apple enough to give your cider the necessary complexity and balance of sweetness, acidity, tannin and aromatics? Quite possibly, if it’s a Kingston Black.
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Them apples: vintage quality Kingston Black
The almost perfect cider apple Is just one type of apple enough to give your cider the necessary complexity and balance of sweetness, acidity, tannin and aromatics? Quite possibly, if it’s a Kingston Black.
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